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View All / Churros配玉桂糖
Churros配玉桂糖

Churros配玉桂糖

Free shipping within Hong Kong over $799 on order

Free shipping within Macau over $1199 on order

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Description
Churros配玉桂糖 (20條)


預備材料: 

Churros DIY材料包

(Churros混合粉,玉桂糖,唧袋x2,唧嘴)一盒整到20條左右


料理方法:
1. 將Churros混合粉倒落大碗, 再加180ml 40度左右暖水, 再加埋一匙油, 搓到變成一舊粉團
2. 然後將唧嘴套落唧袋入面, 將粉團分兩次刮落唧袋 (可以唧少少先再落都得)
3. 拎一隻碟, 碟上面搽小小油, 之後一條條咁唧落碟上
4. 喺鑊上面倒1cm深左右油, 中火半煎炸就得, 唔駛好似炸野咁多油
5. 燒到油夠溫度之後轉番細火, 用雙手拎住Churros一頭一尾落鑊, 煎到幾面都變哂金黃色就可以上碟, 用廚房紙吸油
6. 最後將Churros沾上玉桂糖就完成喇!!!
一盒份量可以整20條, 佢好貼心有兩個唧袋, 所以可以分開兩次整, 水同油份量減半就可以
可以配埋雪糕, 朱古力醬等等食仲正




Shipping & Payment

Delivery Options

  • Commercial / Residential (Free shipping for orders over $799)
  • SF Express - Pay On Delivery
  • Add On [Combined shipping with existing orders]
  • SF Express - SF Locker
  • SF Express - SF Store
  • SF Express - Business Station
  • SF Express - Circle K
  • Macau SF Express (Shipping $80 / Free shipping for orders over $1199)
  • Add On [Combined shipping with existing orders]
  • Oversea Shipping
  • Oversea Shipping
  • Oversea Shipping
  • Oversea Shipping

Payment Options

  • Payme QR Scan
  • Octopus APP
  • Alipay (HK)_SHOPLINE Payments
  • Credit Card
  • WeChat Pay
  • Bank Transfer (Macau BOC)
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