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View All / 春川炒雞排醬汁包 180g
春川炒雞排醬汁包 180g

春川炒雞排醬汁包 180g

Free shipping within Hong Kong over $799 on order

Free shipping within Macau over $1199 on order

HK$28.00
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Description
春川炒雞排醬汁包
懶人食譜

材料：
春川炒雞排醬汁包
雞腿肉 500g
椰菜 1/4個 切塊 (可應因喜好追加份量)
大蔥 1/4條 切細條

料理方法
1) 將無骨嘅雞腿肉, 用春川炒雞排醬汁醃大概20分鐘時間
2) 平底鑊加油, 以中火將醃好嘅雞腿肉炒約5分鐘時間
3) 將椰菜放份, 繼續以中火再炒約5分鐘時間
4) 最後加入大蔥再炒炒便可上碟喇

Tips
*食完雞肉後, 剩返既醬可加入飯一齊再炒
*唔用雞脾肉, 用其他雞既部位都可以架 (要去骨)


Shipping & Payment

Delivery Options

  • Store Pick Up
  • Commercial / Residential (Free shipping for orders over $799)
  • SF Express - Pay On Delivery
  • Add On [Combined shipping with existing orders]
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  • SF Express - SF Store
  • SF Express - Business Station
  • SF Express - Circle K
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  • Oversea Shipping

Payment Options

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  • Credit Card
  • WeChat Pay
  • Bank Transfer (Macau BOC)
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